Green tea types
Which is best for you?
The choice is yours. All our teas are fresh, delicious and healthy.
High grade gyokuro from Uji. This tea has a wonderful naturally sweet aroma and a crisp gyokuro taste.
Uji Tezumi Gyokuro
The highest quality gyokuro from Uji. This tea is slightly sweeter than Netto Gyokuro and is among the finest gyokuro teas in Japan.
Premium sencha with a clean, slightly astringent taste. A delightful tea before and after meals.
100% certified organic sencha with a rich, natural taste.
High quality gyokuro that has been ground to a very fine powder. This tea is whipped to a bright green froth. For connoisseurs, our Houn no Uji matcha is of the highest quality.
The combination of quality sencha, puffed brown rice (genmai) and a bit of matcha give this tea a distinctive toasted barley taste and a rich green color. Genmaicha has a low caffeine content.
Our tea bags are user-friendly and contain fresh, high quality sencha and gyokuro.
All teas vary greatly in quality
Even within first-harvest teas there are different grades of tea.
We purchase teas from several tea growers in Uji and Southern Japan. We sampled many teas before we selected those you will find in our catalog.
Japanese Green Tea Online only markets premium first-harvest teas