First leaf sencha mixed with puffed brown rice (genmai) and a pinch of matcha. It is the pinch of matcha that distinguishes our genmaicha from that you will find in other shops.
200g bag (7 ounces)
Brewing:
Steep for 1 minute
Water should be about 87°C (188°F).
Use 3 heaping teaspoons of tea
for every 8 - 12 ounces of water