Bamboo matcha whisk. Each whisk is hand-carved from a single piece of bamboo. Made in Japan. This is very important! Most whisks online are not made in Japan. A whisk that will create a healthy and frothy delight!
To clean the whisk fill a bowl half-full of clean water and rotate the whisk. Or rotate it under the tap. Then rinse it gently with clean water.
After several uses the bamboo will become stained green. This is normal, the whisk is still good. If you use a whisk twice a day, every day, your whisk should last 2 to 3 months.